This is the real McCoy. All the way from Italy, this rare heirloom is famous for its incredible flavour. The lobed fruits look like long, blocky red peppers with firm pulp and thick skins. They are perfect for canning or making pastes and sauces. The vines are vigorous and indeterminate, with excellent disease resistance. Once you taste this fantastic tomato, you'll wish you had twice as many plants. The fruits also keep for ages due to their low water content.